Last Saturday our Martinsgan tournament took place in a small group. Just in time for the cannon launch at 11.00 a.m., the high fog had evaporated and the sun even showed up during the round of golf ☀️
The halfway held a warming pumpkin soup, Christmas delicacies and the first mulled wine of the year for the players. ?
For the evening event, the team of the Heckers - restaurant, café, bar crispyred Martins geese with homemade red cabbage and dumplings. ?

We congratulate all the winning couples and wish all our golfers a wonderful coming Advent season! ?